AIR DE FAMILLE, family resemblance?
Why this name? This wine is in the family tradition of our Pinot Noir, all without filtration or added sulfites for the past 10 years but… it has something more: the entire grapes were fermented, and we pressed them by hand in a small wood press after a not too long fermentation. And we also added the grapes that grow up into the trees that grow on the edge of our garden…. picked up with a ladder!
Its history: a wine from the limestone clay soil of the Hinterburg, which is located in the area of the geological fracture of the Piedmont Vosges. Aging in Barriques (2 to 3 years old). Bottled in July 2018 without filtration and Schweffel addition.
Our suggestions: It gives warmth to the heart, so open a bottle at every opportunity
– Temperature: Ambient, can also be somewhat cooler
– Quantity: 1000 Bottles
– Technical info: 75 cl bottle, Cork. Native yeast, unfiltered, no sulfites added
more information here: SPECIFICATION SHEET